Description
Veroni Slicing Salame di Parma Mild Salame with Salt & Pepper is a finely crafted Italian salami, originating from Parma, known for its delicate and refined flavor. Made from high-quality pork and seasoned simply with salt and black pepper, this salami highlights the natural taste of the meat. The slow-curing process results in a mild, smooth texture and a subtle aroma that is perfect for those who prefer a more understated yet flavorful salami. Its light seasoning makes it a versatile choice for charcuterie boards, sandwiches, or pairing with cheeses and fresh bread, offering an authentic taste of Parma.
| Brand | Veroni |
| Country of Manufacture | Italy |
