Description
Niigata Snow Aged Wagyu is a unique and highly sought-after variety of Wagyu beef that is produced in Niigata Prefecture, in southern Japan. The Niigata Snow Aged Wagyu is renowned for its exceptional marbling, tenderness, and rich flavor profile. The distinctive feature of Snow Aged Wagyu is its aging process, which involves storing the beef in a snow covered Yukimoro hut. This natural aging method enhances the meat’s flavor, texture, and tenderness. Niigata Snow Aged Wagyu represents the pinnacle of Japanese Wagyu craftsmanship and dedication to quality.
| Brand | Allen Brothers |
| Country of Manufacture | Niigata, Japan |
